Restaurant A'Qi thrives on contrasts. Never taking anything for granted and daring to go against the flow have proven to be a recipe for success as the restaurant has recently been awarded a Michelin star. Two chefs, Arnold Hanbuckers and Anita Desmet, both strong willed, with great personality and their own voice. Their kitchen is a dialogue. Every plate that is presented has been carefully composed by their four hands. Their inventive, colourful cuisine fuses Asian refinement and Western culinary tradition, a combination of nature and culture. A deep love for pure raw materials and unrefined nature result in exquisite dishes with a hint of the exotic and eccentric, but always well-balanced and never over processed. A good product doesn't need many embellishments. Getting this balance 'just right' is the biggest thrill for the chefs and the greatest delight for their clientele. SELLING POINTS: Celebrates the A'Qi restaurant, located in Bruges, Belgium, which has just been awarded a Michelin star Fantastic photography of exquisite dishes 100 colour photographs
Product Identifiers
Publisher
Stichting Kunstboek Bvba
ISBN-13
9789058564412
eBay Product ID (ePID)
190985641
Product Key Features
Book Title
A'qi Restaurant
Author
Karen Keygnaert, Arnold Hanbuckers
Format
Hardcover
Language
English
Publication Year
2013
Genre
Cookbooks
Number of Pages
144 Pages
Dimensions
Item Height
340mm
Item Width
250mm
Additional Product Features
Title_Author
Karen Keygnaert, Arnold Hanbuckers
Country/Region of Manufacture
Belgium
Best Selling in Books
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