Food Technology in Action: Preliminary and HSC Courses and eBook by Beverly Burnett-Fell, Michael Wooton, Suzie Ferrie, Surinder Baines, Helen Dengate, Kelly Evans (Paperback, 2011)

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By Beverly Burnett-Fell ISBN: 9781742463568. Food Technology in Action. Engineering & Technology. Computing & I.T. Links to websites of interest help students keep up to date with issues in Food Technology HSC.