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Spiralizer 2.0 Cookbook by Williams-Sonoma (Hardback, 2016)

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AU $38.63

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About this product

Product Information

The Spiralizer Cookbook 2.0 offers a fresh approach to the invative tool that slices vegetables and fruits into odles, shoestrings, thin shreds, and waferlike slices in seconds. This compact yet comprehensive guide to spiralizing includes everything you need to kw, from how to assemble your spiralizer to understanding its unique blades and over 20 inspiring recipes for every meal of the day. This beautifully photographed handbook provides expert tips on how to use your spiralizer to make more than 20 delicious recipes for inspiring snacks, main dishes, desserts, and more. Find easy-to-follow recipes for Apple Pancakes; Baked Eggs with Zucchini; Shrimp Spring Rolls with Peanut Sauce; Apple-Cabbage Salad with Bacon & Candied Walnuts; Chicken Pho with Daikon Radish Noodles; Fresh Parsnip Pasta Primavera; Apple Galette; Curly Fries; Cucumber Gimlet, and much more, all utilizing the spiralizer. With The Spiralizer Cookbook 2.0 you can create delicious, low carb meals, full of fresh vegetables and fruitsthat everyone will love.

Product Identifiers

Publisher
Weldon Owen
ISBN-10
1681880261
ISBN-13
9781681880266
eBay Product ID (ePID)
221316188

Product Key Features

Author
Williams-Sonoma
Format
Hardcover
Language
English
Subject
Food & Drink: General

Additional Product Features

Place of Publication
Mcmahons Point
Author Biography
Since its founding by Chuck Williams in 1956, the Williams-Sonoma brand has been bringing people together around food. Williams-Sonoma is a leading specialty retailer of high-quality products for the kitchen and home, providing world-class service and an engaging customer experience. The Williams-Sonoma Test Kitchen spearheads the development of culinary content for the brand s catalog, website, blog, social media programs, cooking schools, and special events.
Date of Publication
13/06/2016
Imprint
Weldon Owen
Country of Publication
AU

All listings for this product

item 1 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen
AU $38.63
Free postage
item 2 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen
AU $39.99
Free postage
item 3 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen (English) Hardcover B
AU $40.03
Free postage

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Picture 1 of 2

Spiralizer 2.0 Cookbook by Williams-Sonoma (Hardback, 2016)

About this product

Product Information

Product Identifiers

Product Key Features

Additional Product Features

All listings for this product

item 1 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen

item 2 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen

item 3 Spiralizer 2.0 Cookbook by Williams -. Sonoma Test Kitchen (English) Hardcover B

Best Selling in School Textbooks & Study Guides

The Water Wizard: The Extraordinary Properties of Natural Water by Viktor Schauberger (Paperback, 1999)

Self-Made Man: My Year Disguised as a Man by Norah Vincent (Paperback, 2006)

Tracks, Scats and Other Traces: Reissue by Barbara Triggs (Paperback, 2004)

Save on School Textbooks & Study Guides

Viktor Schauberger The Water Wizard (Paperback)

Year 5 Naplan*-Style Complete Workbook and Tests

Targeting Mental Maths Australian Curriculum Year 5 - New Edition 2023

Have You Filled A Bucket Today? Picture Book By Carol Mccloud

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Bindi: Winner of the Daisy Utemorrah Award by Kirli Saunders (Paperback) FREE Sh

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