The Secrets of Baking with Olive Oil by Mrs Maria Teresa Capdevielle (Paperback / softback, 2014)

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Price:
AU $50.52
+ AU $4.95 postage
Estimated delivery Fri, 10 May - Fri, 17 May
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Condition:
Brand new
Author: By Balsiger, Janet. The Secrets of Baking with Olive Oil. Extra-virgin olive oil is not only a healthier alternative to butter, margarine and other fats, but also gives a characteristic flavor and silky texture to cakes, cookies and other baked goods.