Best-selling in Cook Books
Save on Cook Books
- AU $19.57Trending at AU $29.70
- AU $32.80Trending at AU $37.96
- AU $23.04Trending at AU $35.12
- AU $34.43Trending at AU $39.13
- AU $28.80Trending at AU $50.52
- AU $37.27Trending at AU $37.98
- AU $33.74Trending at AU $39.50
About this product
- DescriptionThis title presents Britain's best dishes - as seen on TV - w in paperback! The dishes have been lovingly prepared, the votes cast and the winners crowned - w it's your chance to decide Britain's best dish. With over 100 recipes from all three seasons of the hit TV series, Britain's Best Dish , you can whip up the nation's finest starters, main courses and puddings in your own home. Learn how to create mouth-watering meat pies and trifles and more unusual cuisine including delicious pea and shrimp ravioli or chili and chocolate deep-fried ice-cream. Join Britain's Best Dish judges John Burton-Race, Jilly Goolden and Ed Baines and follow the step-by-step recipes that show you how to create fantastic food from around the country.
- PublisherDorling Kindersley Ltd
- Date of Publication01/07/2010
- SubjectNational & Regional Cuisine
- Place of PublicationLondon
- Country of PublicationUnited Kingdom
- Out-of-print date22/03/2012
- Content Notecol. Illustrations
- Weight682 g
- Width196 mm
- Height234 mm
- Spine15 mm
This item doesn't belong on this page.
Thanks, we'll look into this.