Setting up a hospitality business with all the right restaurant kitchen equipment can be a tough gig - but it doesn't have to be! Buying online saves time, travel and stress. Restaurant furniture is easy enough to buy online - there's plenty to choose from in terms of aesthetic and design. Kitchen gear is where you really need to be savvy. After all, success will depend not only on how well you can deliver the goods, but also how efficiently. Take something as simple as juice. Juice is all the rage - in the eyes of your customers, it's healthy, it's delicious and it's fast. The juicer machine you choose will make all the difference.
Selecting the Right Juicer Machine: Domestic or Commercial Juicer?
If juices are a major feature on your menu, it's a no-brainer. It needs to be able to handle almost constant use, so choose a high quality, durable commercial juicer, or several! If juice isn't a prominent menu item, the juicer machine you choose may not need to be as heavy duty. Having said that, a smaller commercial juicer is still preferable. A domestic juicer is unlikely to have the necessary power and efficiency. Cleaning and disposal of produce waste is another factor to consider - a commercial juicer is designed for quick and easy cleaning. How quickly you can clean the juicer machine and turn out one juice after another will make all the difference to your efficiency, not to mention your stress levels!
Buying new vs. Pre-Owned
A commercial juicer is something you'll probably want to buy new for a product warranty and the certainty that all the necessary equipment is there. On the other hand, if price is an issue, high quality second-hand may be the way to go. This way, you'll have the benefit of the previous owner's opinion. Just make sure you double check that all the equipment is there, and that the juicer machine has been professionally serviced.