Product Key Features
Number of PagesXvi, 764 Pages
Publication NameMicroorganisms in Foods 6 : Microbial Ecology of Food Commodities
LanguageEnglish
Publication Year2005
SubjectLife Sciences / Microbiology, Biotechnology, Food Science
FeaturesRevised
TypeTextbook
AuthorInternational Commission on Microbiological Specifications for Foods (Icmsf) Staff
Subject AreaTechnology & Engineering, Science
SeriesMicroorganisms in Foods Ser.