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Low Protein Cookery for Phenylketonuria by Virginia E. Schuett (Paperback, 1997)

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Author: Virginia E. Schuett. Title: Low Protein Cookery for Phenylketonuria. It contains hundreds of helpful suggestions for managing the diet. This third edition ofLow Protein Cookery for PKU appears exactly twenty years after the original 1977 publication and includes the 450-plus recipes and the hints from the 1988 second edition that have been used and enjoyed by families for nearly a decade.