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Les Petits Macarons: Colorful French Confections to Make at Home by Kathryn Gordon, Anne McBride (Hardcover, 2011)
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AU $25.00
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Indulge in the art of French confectionery with "Les Petits Macarons" by Kathryn Gordon and Anne Mcbride. This hardcover book presents a delightful collection of colourful macaron recipes for you to create at home. With 270 pages of mouth-watering treats, this book is a must-have for any food and drink enthusiast. Published in 2011 by Running Press, U.S., this English language book weighs 712g and measures 186mm in height and 187mm in width. Perfect for both macaron beginners and experienced bakers, this book promises to elevate your dessert game to a whole new level.
