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On a French hilltop, nestled in a magical olive grove, there is a jewel of a cooking school run by Alma Gloria and her gardener, Sam. It remains a delicious secret and one quite kws how long it has been around. But rest assured, a great deal more happens at La Bastide d'Esperance than mastering the perfect cherry chocolate souffle. Stepping through the gates of La Bastide d'Esperance, one is reminded of the mystery, the wonder, and the sacredness of each story. Some say the place is run by angels, but you must determine that for yourself. Regardless, lives are changed, bread is broken and shared, and love abounds. Alma Gloria and the Olive Tree is story of hope, second chances, redemption, and much love.
Farrell Mason lives in Nashville, Tennessee with her husband and four children. She has a Masters of Art Business degree from the University of Manchester, England/Sotheby's, London and is currently finishing a Masters of Divinity degree from Vanderbilt University. She is passionate about raising funds, awareness, and especially hope for kids with cancer. Proceeds from all of her writing goes to Memorial Sloan Kettering Pediatric Cancer Center in New York City in honor of her son. You can follow Farrell's weekly blog posts at www.breadandhoneyblog.net.