Forget peanuts and Cracker Jacks! America s Ballparks w offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From the famous fish tacos at the Giants s AT&T Park in San Francisco to the mouthwatering Cuban sandwich at the Tampa Bay Rays s Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch. Produced in partnership with Sports Illustrated KIDS.