Biota: Grow, Gather, Cook. by James Viles (Hardback, 2015)

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AU $35.00

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  • Get it by Mon, 27 Aug - Fri, 31 Aug from Sydney, Australia
Biota contains over 80 delicious, seasonal and achievable recipes. He champions the use of seasonal, ethical produce to create honest, pure and delicious dishes. This is his first book.Biota Dining was honoured in the Australian Financial Review Top 100 Restaurants 2015 and won The Sydney Morning Herald Good Food Guide Regional Restaurant of the Year 2015 and 2014.