Bread and Blessings is a 200 page cookbook of bread recipes and color pictures. Many of these recipes have been perfected over the generations, and can take you back to the time when families gathered around the kitchen table in celebration of food, family and fellowship. These recipes include biscuits and scones, corn breads, yeast breads and focaccia, sweet breads and muffins, pancakes and waffles, recipes using mixes, canned and frozen dough along with a selection of traditional Moravian recipes that include Moravian Buns and Moravian Sugar Cake. Bread and Blessings is a true dedication to the Blessings of God through its inspiring and uplifting scripture, along with table blessings that can be added to your family's meal time as you remember to be thankful for your countless blessings.
Author Johanna Hiatt Smith lives in the foothills of the Blue Ridge Mountains of Patrick County, Virginia. Several years ago she was downsized from her job. As she has many times in her life, she went to God in prayer asking for his guidance. It wasn't long before God showed her the answer was within... it had been in her heart all along. It was her passion for baking. With the encouragement of her husband and sons... Bread and Blessings was born.