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Real recipes straight from BrewDog, Brooklyn, Mikkeller, Anchor, & Many More!Some 50 international craft breweries have volunteered a recipe (from the mighty BrewDog to the much-loved Brooklyn in New York) to create a unique, useful and technically accurate book for the homebrewer.Craft Brew offers a solid introduction to the kit required for all-grain brewing at home, including a glossary of the terms, and tips and techniques for getting the best brew at home.
EUAN FERGUSON is the author of Drink London (Frances Lincoln). He is also the principal bars and pubs writer for Time Out London. Every week, he travels all over the city to anonymously review cocktail bars, real-ale inns, gastropubs and hip drinking spots. As part of his role he is also Time Out's deputy chief sub editor and contributing editor. Euan has written for numerous Time Out books, including the last five Eating & Drinking Guides and London's Best Bars (published 2010). He's a keen craft beer drinker and home brewer.