Fiber Ingredients: Food Applications and Health Benefits by Taylor & Francis Inc (Hardback, 2008)

Brand new: lowest price

AU $329.49

+ AU $7.50 postage
  • Get it by Wed, 6 Jun - Fri, 15 Jun from Priority Airmail from England, United Kingdom
  • Brand new condition
  • • Returns accepted - 14 days money back
Author: Cho, Susan Sungsoo (Editor)/ Samuel, Priscilla (Editor). Annotation ©2009 Book News, Inc., Portland, OR ()-- Book News. Title: Fiber Ingredients: Food Applications And Health Benefits. Subject: TECHNOLOGY & ENGINEERING / Food Science.
Sold byroxy*books (318631)98.5% positive Feedback