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As 18 million gluten intolerants and 3 million coeliac disease sufferers in this country can tell you, having to live gluten free is t a whole lot of fun, but at least April has managed to make it funny. Gluten Is My Bitch is a brutally honest, entertaining look at what living a gluten free life entails. As an antidote to the tragic news that, , you will never eat regular donuts again; April provides 40 gluten free comfort food recipes that will make even the most frustrated gluten intolerant smile with relief. April received her coeliac disease diagsis in January 2011 (and has been cranky ever since).
April Peveteaux is the creator and cook behind the popular blog, Gluten Is My Bitch. Before the one two punch of moving to Los Angeles and being diagnosed with coeliac disease, April worked as an editor and writer in New York for publications both online and off including RADAR, Nerve, True/Slant, The Stir, and Babble. Most notably, April was part of the award winning editing team of Babble (Folio Magazine Silver Medal in Best Editorial Consumer Magazine, 2008; and ASME nominated in 2008 for Overall Excellence Online).