Gunshots in My Cook-up: Bits and Bites from a Hip-hop Caribbean Life by Selwyn Seyfu Hinds (Paperback, 2004)

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Selwyn Seyfu Hinds -- award-winning former editor-in-chief of "The Source" -- presents an extraordinary memoir/history of hip-hop as seen through the eyes of one fan-turned-luminary. Like the Guyanese rice dish "cook-up," "Gunshots in My Cook-Up" ingeniously pulls wide-ranging elements into an irresistibly cohesive dish.