How to Make Authentic English Recipes - The Complete 10 Volume Set by Geoff Wells (Paperback / softback, 2012)

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Get all 10 volumes of this best selling series in one complete book How To Make Fish & Chips In A Beer Batter How To Make Sherry Trifle - A Traditional Dessert How To Make Beef Stew With Dumplings How To Make Liver & Onions Gourmet Style How To Make An Authentic English Sunday Roast With Yorkshire Pudding, Roast Potatoes, Parsnips & Onion Sauce How To Make English Breakfast With Bubble & Squeak & Home Made Baked Beans How To Make Devonshire Tea With Scones, Strawberry Jam and Clotted Cream How To Make Cornish Pasties The Official Recipe How To Bake British Cakes, Crumpets, Buns & Biscuits How To Make Spotted Dick & Other Suet Puddings
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