King of the Grill: The Bumper Book of No Nonsense Barbecuing by Ross Dobson (Hardback, 2014)

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This comprehensive compilation draws together the best of Ross's no-nonsense barbecuing guides Fired Up, More Fired Up and Fired Up Vegetarian as well as selections from Grillhouse. Written with wit as well as expertise, this is an entertaining must-have book that covers all your barbecuing needs.