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About this product
- DescriptionDo you think following a diet due to allergies, intolerances, or veganism has taken away your ability to eat fresh-baked treats? Are you hoping that you can have just one bite of your birthday cake without the side effects that occurs whenever you have some? Have you went mad trying to locate all the ingredients you need to make your own goodies, only to find the outcome was disappointing at best? This book is going to change all of that. New Dawn Kitchen offers recipes that are simple to follow, easy on the budget, and as close to the real thing as you are going to get.
- Author BiographyDawn Grey is a Certified Holistic Health Practitioner and owner of Reiki Rays Institute.
- Author(s)Dawn Grey Phd
- PublisherCreatespace Independent Publishing Platform
- Date of Publication21/04/2010
- FormatPaperback / softback
- SubjectHealth, Dieting & Wholefood Cookery
- Country of PublicationUnited States
- ImprintCreatespace Independent Publishing Platform
- Content Noteblack & white illustrations
- Weight122 g
- Width140 mm
- Height216 mm
- Spine5 mm
- Format DetailsTrade paperback (US),Unsewn / adhesive bound
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