This is the ultimate handbook for mixologists looking for ingredients that go beyond exotic fruit juices and rare spirits. Driven by a commitment and passion for the freshly harvested ingredient, Semelogy pushes the limits of classic bartending. Semen is often freshly available behind most bar counters and adds a personal touch to any cocktail. The conisseur will appreciate learning how to mix selected spirits to enhance the delicate flavors of semen. The book provides useful tips that cover every detail of Semelogy, from mixing and presentation to harvesting and storage advice.
Fotie is a passionate cook and semenologist who loves to experiment with new exciting ingredients in the kitchen and behind the bar. This is the follow up on the popular 2008 hit Natural Harvest.