Soil Health, Soil Biology, Soilborne Diseases and Sustainable Agriculture: A Guide by Graham Stirling, Marcelle Stirling, Tony Pattison, Helen Hayden (Paperback, 2016)

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Our capacity to maintain world food production depends heavily on the thin layer of soil covering the Earth's surface. Complete with illustrations and practical case studies, it provides growers and their consultants with holistic solutions for building an active and diverse soil biological community capable of improving soil structure, enhancing plant nutrient uptake and suppressing root pests and pathogens.