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The Advanced Professional Pastry Chef: Advanced Baking and Pastry Techniques by - Picture 1 of 1

The Advanced Professional Pastry Chef by Bo Friberg (Hardcover, 2003)

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  • thenilestore (1210259)
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Price:
AU $149.60
Free postage
Estimated delivery Wed, 8 May - Tue, 14 May
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
The accomplished baker will enjoy considerably expanding his or her repertoire with The Advanced Professional Pastry Chef. "Bo Friberg's The Advanced Professional Pastry Chef is a superb resource for the pastry student, as well as the established chef.