The Blue Ducks: Delicious Food, the Importance of Community and the Joy of Surfing by Mark LaBrooy, Darren Robertson (Paperback, 2013)

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By Mark LaBrooy. Darren Roberston and Mark LaBrooy are the faces of a new, grassroots approach to cooking – delicious food based on an ethos of community, sustainability and growing-it-local. The Blue Ducks.