All listings for this product
Best-selling in Textbooks
Save on Textbooks
- AU $103.88Trending at AU $107.88
- AU $68.00Trending at AU $80.61
- AU $166.94Trending at AU $169.05
- AU $98.79Trending at AU $107.96
- AU $104.89Trending at AU $106.36
- AU $49.80Trending at AU $52.07
- AU $78.00Trending at AU $88.81
About this product
- DescriptionDiscover the delectable delights of traditional Italian cuisine with this sumptuous collection of 250 recipes. Italian cuisine, characterized by wonderful dishes made with the freshest ingredients and simple preparation, has become a firm favourite with millions of people around the world. Now you too can discover the tastes, colours, and aromas of Italian cooking as it should be with this mouthwatering collection of 250 traditional recipes - including everything from bruschette and pizza to wild boar and braised beef, and from gcchi and risotto to Italy's famous panettone.
- Date of Publication11/03/2010
- SubjectNational & Regional Cuisine
- Place of PublicationBussolengo (Verona)
- Country of PublicationItaly
- Content Notefull-colour illustrations throughout
- Width170 mm
- Height240 mm
This item doesn't belong on this page.
Thanks, we'll look into this.