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Malaysian Kitchen: 150 Recipes for Simple Home Cooking by Christina Arokiasamy (Hardcover, 2017)

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Irresistible Malaysian recipes for the American home cook, including curries, noodle bowls, stir-fries, street foods, and more A delicious and informal mashup of Southeast Asian and European influences, Malaysian cooking is full of flavour and easy to love. Chef and author Christina Arokiasamy brings it into the home kitchen. This cuisine borrows from the traditions of Thailand, India, China, and Portugal for dishes as varied as Chili Prawns, Salmon Tandoori, Hainanese Chicken Rice, and Grilled Lamb with Rosemary Pesto. Christina gives recipes for authentic Malaysian favourites like Beef Rendang and Char Kway Teow Noodles, while also sharing her own modern iterations, such as Wok-Fried Spaghetti with Kale. An assortment of sambals and chili sauces-simply thrown together in a blender-get you started on your way to these dishes but are so tasty and versatile you'll find yourself using them in the rest of your everyday cooking. Vivid on-location photography takes the reader into the spice markets, coffee houses, fishing villages, and kitchen gardens that inspired each recipe. AUTHOR: Christina Arokiasamy was raised in Kuala Lumpur and was Malaysia's first official Food Ambassador to the U.S. Formerly a chef at various Four Seasons resorts, she now teaches cooking classes in the Pacific Northwest, where she lives with her family. SELLING POINTS: . A soup-to-nuts book on a Southeast Asian jewel: Malaysian food combines Indian, Thai, Portuguese, and Chinese influences into a little-known but fantastically rich and accessible cuisine. The author's previous book, The Spice Merchant's Daughter, focused closely on the spice mixes of Malaysia. This new book brings the whole of this exciting cuisine to fans of Asian cooking. . A former chef at the Four Seasons in Thailand and Bali, Christina was the first official Malaysian Food Ambassador to the U.S. and regularly teaches cooking classes in the Pacific Northwest. She hosted a TV special on the Cooking Channel and has been featured in the Seattle Times, the Wall Street Journal, NBC News, the Huffington Post, NPR, and more. Full colour throughout

Product Identifiers

Publisher
Houghton Mifflin
ISBN-13
9780544809994
eBay Product ID (ePID)
232320317

Product Key Features

Book Title
Malaysian Kitchen: 150 Recipes for Simple Home Cooking
Author
Christina Arokiasamy
Format
Hardcover
Language
English
Topic
Cooking
Publication Year
2017

Dimensions

Item Height
229mm
Item Width
203mm

Additional Product Features

Title_Author
Christina Arokiasamy
Country/Region of Manufacture
United States

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Malaysian Kitchen: 150 Recipes for Simple Home Cooking by Christina Arokiasamy (Hardcover, 2017)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Books

Tintin Paperback Boxed Set 23 titles (Mixed Media, 2018)

A Long Walk to Water by Linda Sue Park (Paperback, 2011)

The Dead Sea Scrolls Bible by Martin Flint Et. Al. Abegg (Paperback, 2002)

Dough: Simple Contemporary Bread by Richard Bertinet (Paperback, 2008)

Save on Books

Air Fryer Queen by Steph De Sousa | Paperback Book | FREE SHIPPING BRAND NEW AU

NEW Ikigai By Hector Garcia (Hardcover) FREE Shipping

The Mountain is You by Brianna Wiest - AU STOCK - FAST & FREE - TRACKED DELIVERY

Jethro Kloss Back to Eden (Paperback) (US IMPORT)

Frank Herbert'S Dune Saga 3-Book Boxed Set: Dune, Dune Messiah, & Children Dune

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