The Vegetable: Recipes that celebrate nature by Caroline Griffith, Vicki Valsamis (Hardback, 2017)

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AU $43.75

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By Vicki Valsamis. With stunning full-colour photography throughout, the book is broken down by style of vegetable – roots, brassicas, seeds & pods, bulbs, fruits and leafy greens – so you can always find the perfect recipe for your beautiful produce.