Here are 150 tempting recipes, developed to celebrate heirlooms and highlight their glorious flavours. Featuring delicious recipes for everything from salsas, risottos, and easy curried chicken to tarts, pizzas, and salads, this is the collection every tomato lover will be looking for come summer. There are appetizers, preserves, soups, salads, entrees, and even a few desserts to satisfy every tomato preference and craving. All the preparations in Tomato: A Fresh- From-The-Vine Cookbook elevate the tomato to new culinary heights. For tomato lovers everywhere, here is a book that is as essential to the kitchen as the tomato itself.