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A Paradiso Year: Spring and Summer Cooking by Denis Cotter (Paperback, 2005)
Price:
AU $81.85
Free postage
Returns:
30-day returns. Buyer pays for return postage.
Condition:
After months of heavy dishes made from roots and 'cupboard food, ' we have the first shoots of spring, inspiration for these vibrant recipes. Denis Cotter is owner of the Cafe Paradiso restaurant in Cork.