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Canning and Preserving Learn to Can and Store Food: (Canning Recipes, Canning and Preserving) by Micheal Rogers (Paperback / softback, 2016)

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Getting Your FREE Bonus Download this book, read it to the end and see BONUS: Your FREE Gift chapter after the conclusion. Canning And Preserving Learn To Can And Store Food This book is designed for your assistance because canning is common in many households to feed a family before the majority of households turned to supermarkets to get food. Canning will help you to have eugh food at home. You can keep eugh food for the winter months in your home, and farming families often had a kitchen garden and they like to preserve food to save money. Canned foods are an important part of numerous cuisines, such as in Asian cuisine, the spicy pickle made of vegetable is an important part of the food. Preservation is a good process because it helps you to promote the growth of good bacteria, mold and yeasts in foods. The Canned food is often used as starters, such as sauces and pickles. Preservation of food through Preservation helps you to get the advantage of numerous health benefits. Canned foods are better than pasteurized and processed foods because it can promote the growth of desirable bacteria. It can change the texture of food while maintaining its nutritional value. This book will offer: Essential Tools for Canning and Preserving li> Essential Method to Preserve Food Recipes of Canning and Preserving Foods Troubleshoot Common Problems and Avoid Mistakes Food Items That may Last for 30 Years Download your E book Canning And Preserving Learn To Can And Store Foodby scrolling up and clicking Buy Now with 1-Click button!

Product Identifiers

Publisher
Createspace Independent Publishing Platform
ISBN-10
1532799179
ISBN-13
9781532799174
eBay Product ID (ePID)
222461588

Product Key Features

Author
Micheal Rogers
Format
Paperback / Softback, Trade Paperback (US) ,Unsewn / Adhesive Bound
Language
English
Topic
Food & Drink: General

Additional Product Features

Content Note
Black & White Illustrations
Date of Publication
17/04/2016
Country of Publication
United States

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Canning and Preserving Learn to Can and Store Food: (Canning Recipes, Canning and Preserving) by Micheal Rogers (Paperback / softback, 2016)

About this product

Product Information

Product Identifiers

Product Key Features

Additional Product Features

Best Selling in Books

The Mountain Is You: Transforming Self-Sabotage Into Self-Mastery by Brianna Wiest (Paperback, 2020)

The Concise 48 Laws Of Power by Robert Greene (Paperback, 2002)

Atomic Habits: the life-changing million-copy #1 bestseller by James Clear (Paperback, 2018)

Become What You Are: Expanded Edition by Alan W. Watts (Paperback, 2003)

House of Leaves by Mark Z. Danielewski (Paperback, 2000)

First Day by Andrew Daddo (Paperback, 2014)

Save on Books

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