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Edible Histories, Cultural Politics: Towards a Canadian Food History by Valerie J. Korinek, Marlene Epp, Franca Iacovetta (Hardcover, 2012)

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Product Information

Just as the Canada's rich past resists any singular narrative, there is no such thing as a singular Canadian food tradition. This new book explores Canada's diverse food cultures and the varied relationships that Canadians have had historically with food practices in the context of community, region, nation and beyond. Based on findings from menus, cookbooks, government documents, advertisements, media sources, oral histories, memoirs, and archival collections, Edible Histories offers a veritable feast of original research on Canada's food history and its relationship to culture and politics. This exciting collection explores a wide variety of topics, including urban restaurant culture, ethnic cuisines, and the controversial history of margarine in Canada. It also covers a broad time-span, from early contact between European settlers and First Nations through the end of the twentieth century. Edible Histories intertwines information of Canada's 'foodways' - the practices and traditions associated with food and food preparation - and stories of immigration, politics, gender, economics, science, medicine and religion. Sophisticated, culturally sensitive, and accessible, Edible Histories will appeal to students, historians, and foodies alike.

Product Identifiers

Publisher
University of Toronto Press
ISBN-13
9781442644762
eBay Product ID (ePID)
178140537

Product Key Features

Author
Valerie J. Korinek, Marlene Epp, Franca Iacovetta
Publication Name
Edible Histories, Cultural Politics: Towards a Canadian Food History
Format
Hardcover
Language
English
Subject
History
Publication Year
2012
Type
Textbook
Number of Pages
472 Pages

Dimensions

Item Height
236mm
Item Width
160mm
Item Weight
820g

Additional Product Features

Title_Author
Franca Iacovetta, Valerie J. Korinek, Marlene Epp
Country/Region of Manufacture
Canada

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Edible Histories, Cultural Politics: Towards a Canadian Food History by Valerie J. Korinek, Marlene Epp, Franca Iacovetta (Hardcover, 2012)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Adult Learning & University

The Weed Forager's Handbook: A Guide to Edible and Medicinal Weeds in Australia by Adam Grubb, Annie Raser-Rowland (2012, Paperback)

Australian Native Bee Book: Keeping Stingless Bee Hives for Pets, Pollination and Sugarbag Honey by Tim Heard (Paperback, 2015)

The Falsification of History: Our Distorted Reality by John Hamer (Paperback, 2013)

Permaculture: A Designer's Manual by Bill Mollison (Hardcover, 1988)

In-Basket Case Studies by Guy Adamson (Paperback, 1986)

Empire of the Summer Moon: Quanah Parker and the Rise and Fall of the Comanches, the Most Powerful Indian Tribe in American History by S.C. Gwynne (Paperback, 2011)

Botanical Field Guide by Stefan Mager (Fold-out book or chart, 2021)

Save on Adult Learning & University

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Sally Fallon Morell Thomas S. Cowan The Contagion Myth (Hardback) (US IMPORT)

Steven Holzner Physics Essentials For Dummies (Paperback)

Havard's Nursing Guide to Drugs

T. Jared Bunch Matthew LaPlante John D. Day The AFib Cure (Paperback)

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