Focus on Junior Food Technology is written specifically for the New South Wales Food Technology syllabus for Years 7-10. The book covers twelve of the focal issues from the syllabus, making it suitable for students undertaking the Stage 4 course, the Stage 5 course, or both the Stage 4 and 5 courses. outcomes, key words, a comprehensive glossary and recommended resources in each chapter content components, processes and perspectives integrated throughout the chapters practical applications to give students 'hands-on' learning experiences case studies to show how food technology applies in domestic, commercial and industrial settings 'Extend yourself' and 'Think back' sections to reinforce knowledge and to develop skills design briefs in each chapter
Product Identifiers
Publisher
John Wiley & Sons Australia Ltd
ISBN-13
9780701632595
eBay Product ID (ePID)
94790434
Product Key Features
Book Title
Focus on Junior Food Technology
Author
Barbara Dengate, Cathryn Hatch, Tanya Mortimer, Jill Braybon, Tanya Ridgewell
Format
Paperback
Language
English
Publication Year
1995
Genre
Children & Young Adults
Number of Pages
320 Pages
Dimensions
Volume
6
Item Weight
1g
Additional Product Features
Title_Author
Tanya Mortimer, Cathryn Hatch, Jill Braybon, Tanya Ridgewell, Barbara Dengate