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Food Law by Katherine Thompson, Barry Atwood, Chris Willett (Paperback, 2009)

About this product

About this product

Product Information

This new edition takes account of significant changes in food and feed law and procedure made since 2000 pursuant to the European Commission White Paper on Food Safety, the work of the Food Standards Agency and developments of wider relevance, such as the Human Rights legislation and the establishment of the Department for Environment, Food and Rural Affairs. Written in a straightforward and easy to use style, the 3rd edition of this practical book provides quick and easy access to the legislation that affects practitioners on a daily basis.

Product Identifiers

Publisher
Bloomsbury Publishing PLC
ISBN-13
9781847660954
eBay Product ID (ePID)
104437138

Product Key Features

Author
Katherine Thompson, Barry Atwood, Chris Willett
Publication Name
Food Law
Format
Paperback
Language
English
Subject
Safety
Publication Year
2009
Type
Textbook
Number of Pages
512 Pages

Dimensions

Item Height
234mm
Item Width
156mm

Additional Product Features

Title_Author
Barry Atwood, Chris Willett, Katherine Thompson
Country/Region of Manufacture
United Kingdom

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