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Introduction to Food and Beverage Service by Karon Hepner, Alan Deegan, Graham Brown (Paperback, 1998)

About this product

About this product

Product Information

A comprehensive training guide covering essential technical and inter-personal skills. Emphasises all aspects of good service and product knowledge together with essential communication, personal organisation and technical skills. User-friendly with a straightforward writing style providing all the essential information. Over 100 photographs and line drawings. Outstanding glossary for quick reference explaining technical terms, culinary words, French phrases and other cooking traditions.

Product Identifiers

Publisher
Pearson Education Limited
ISBN-13
9780582357754
eBay Product ID (ePID)
94897587

Product Key Features

Author
Karon Hepner, Alan Deegan, Graham Brown
Publication Name
Introduction to Food and Beverage Service
Format
Paperback
Language
English
Subject
Engineering & Technology
Publication Year
1998
Type
Textbook
Number of Pages
208 Pages

Dimensions

Item Height
189mm
Item Width
247mm
Item Weight
370g

Additional Product Features

Title_Author
Alan Deegan, Graham Brown, Karon Hepner
Country/Region of Manufacture
United Kingdom

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