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Knack Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy by Kian Lam Kho, Belinda Hulin, Liesa Cole (Paperback, 2009)

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Hulin currently lives in Atlantic Beach, Florida with her husband and daughter. He teaches cooking classes at the Institute of Culinary Education in New York City. Liesa Cole is the photographer behind several books, including Knack Quick & Easy Cooking (Knack Books) and Seduced by Bacon and Soup for Everybody (both The Lyons Press).

About this product

Product Information

For those who have always wanted to prepare Chinese food at home, here is the book they can actually learn Chinese cooking from-full-color, step-by-step photographs fully convey the process and presentation of Chinese cuisine. With 350 photos and 100 main recipes plus 250 variations suited for the contemporary kitchen, Knack Chinese Cooking offers a veritable banquet of authentic recipes from the Eight Great Cuisines of China, as well as dishes from China's emerging cosmopolitan capitals and from the best Chinatown kitchens. Readers gain a basic kwledge of the equipment, ingredients, and techniques needed to prepare an essential repertoire of Chinese dishes.

Product Identifiers

Publisher
Rowman & Littlefield
ISBN-10
1599216167
ISBN-13
9781599216164
eBay Product ID (ePID)
96064760

Product Key Features

Author
Liesa Cole, Belinda Hulin, Kian Lam Kho
Format
Trade Paperback (US), Paperback
Language
English
Subject
Food & Drink: General

Dimensions

Weight
48g
Height
203mm
Width
216mm

Additional Product Features

Place of Publication
Guilford
Spine
15mm
Series Title
Knack: Make It Easy
Content Note
Colour Illustrations, Frontispiece
Author Biography
Belinda Hulin got a wok as a high school graduation present and she's been captivated by, and cooking, Asian cuisine ever since. After dining and shopping for exotic victuals in the Chinatown neighborhoods of New York, San Francisco, Philadelphia, Boston, Houston and Vancouver, Hulin finally got to tour mainland China and Hong Kong. Before traveling to Guangdong province to adopt daughter Sophie, Hulin and her husband Jim Crissman sampled Imperial banquet dishes and modern Chinese bistro fare in Beijing, ate snack pancakes at the Great Wall, traditional congee and dim sum in Foshan, world-cuisine delicacies in Hong Kong and a full complement of authentic Cantonese fare in Guangzhou. She had the distinction of being the only new mother to get a chef's tour of the kitchen at the White Swan Hotel. Hulin has appeared on radio and television several times during her tenure as food editor and features editor of The Florida Times-Union, and as the first editor of the Jacksonville edition of Skirt! She's served as an adjunct or visiting lecturer at three universities, has lectured at conferences and writers group meetings and presented a seminar on writing at the International Conference on Teaching and Learning. In support of her cookbooks, Hulin has arranged book signings; donated signed copies of her books to charity auctions and performed a cooking demonstration at the Southern Women's Show cooking stage. Hulin currently lives in Atlantic Beach, Florida with her husband and daughter. Kian Lam Kho, a Singapore native who now makes New York City his home, is the author of the food blog RedCook.net. He apprenticed under Chef Josh Capon at the neow defunct restaurant Canteen in SoHo, New York, and prepares meals for private parties as well as exploring all aspects of Chinese cooking. He teaches cooking classes at the Institute of Culinary Education in New York City. Liesa Cole is the photographer behind several books, including Knack Quick & Easy Cooking (Knack Books) and Seduced by Bacon and Soup for Everybody (both The Lyons Press).
Date of Publication
10/11/2009
Imprint
Knack
Genre
Food & Drink: General
Country of Publication
United States

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Picture 1 of 1

Knack Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy by Kian Lam Kho, Belinda Hulin, Liesa Cole (Paperback, 2009)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in School Textbooks & Study Guides

Self-Made Man: My Year Disguised as a Man by Norah Vincent (Paperback, 2006)

The Big Book of Catapult and Trebuchet Plans! by Ron L Toms (Paperback, 2010)

Tracks, Scats and Other Traces: Reissue by Barbara Triggs (Paperback, 2004)

Charles Hanon: The Virtuoso Pianist In Sixty Exercises For The Piano (Book I) by Hal Leonard Corporation (Paperback, 1986)

Step-by-step Drawing Book by Fiona Watt (Paperback, 2014)

Save on School Textbooks & Study Guides

Viktor Schauberger The Water Wizard (Paperback)

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