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Wiley Encyclopedia of Food Science and Technology, 4 Volume Set by Frederick J. Francis (Hardcover, 1999)

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Product Information

Now in a thoroughly-updated and expanded second edition, Wiley Encyclopedia of Food Science and Technology covers fundamental concepts and practical requirements in food science, as well as cutting-edge technological and industry information. The encyclopedia features A-to-Z coverage of all aspects of food science, including: the properties, analysis, and processing of foods; genetic engineering of new food products; and nutrition. In addition, nontechnical information is included, such as descriptions of selected scientific institutions, and research and development in government agencies. Like the first edition, this Second Edition will become the standard reference for food scientists, bioengineers, and biotechnologists. From reviews of the first edition: ...fills a definite need in the food science and technology literature.... I have little doubt that this encyclopedia will become one of the classic works in this ever-growing subject. -Food and Chemistry

Product Identifiers

Publisher
John Wiley & Sons Inc
ISBN-13
9780471192855
eBay Product ID (ePID)
95587300

Product Key Features

Author
Frederick J. Francis
Publication Name
Wiley Encyclopedia of Food Science and Technology, 4 Volume Set
Format
Hardcover
Language
English
Subject
Writing & Reading, Engineering & Technology
Publication Year
1999
Type
Référence
Number of Pages
2816 Pages

Dimensions

Item Height
29mm
Item Width
22mm
Item Weight
7600g

Additional Product Features

Country/Region of Manufacture
United States
Editor
Frederick J. Francis

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Wiley Encyclopedia of Food Science and Technology, 4 Volume Set by Frederick J. Francis (Hardcover, 1999)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Adult Learning & University

Australian Native Bee Book: Keeping Stingless Bee Hives for Pets, Pollination and Sugarbag Honey by Tim Heard (Paperback, 2015)

The Weed Forager's Handbook: A Guide to Edible and Medicinal Weeds in Australia by Adam Grubb, Annie Raser-Rowland (2012, Paperback)

Permaculture: A Designer's Manual by Bill Mollison (Hardcover, 1988)

The Falsification of History: Our Distorted Reality by John Hamer (Paperback, 2013)

In-Basket Case Studies by Guy Adamson (Paperback, 1986)

Empire of the Summer Moon: Quanah Parker and the Rise and Fall of the Comanches, the Most Powerful Indian Tribe in American History by S.C. Gwynne (Paperback, 2011)

Botanical Field Guide by Stefan Mager (Fold-out book or chart, 2021)

Save on Adult Learning & University

Netter Atlas of Human Anatomy: Classic Regional Approach

Michael Nehls The Indoctrinated Brain (Hardback) (US IMPORT)

Bill Perkins Die With Zero (Paperback)

Havard's Nursing Guide to Drugs

The Fourth Turning By Neil Howe, William Strauss

Steven Holzner Physics Essentials For Dummies (Paperback)

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