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Bread: River Cottage Handbook No. 3 by Daniel Stevens (English) Hardcover Book - Picture 1 of 1

Bread by Daniel Stevens (Hardcover, 2009)

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Price:
GBP 17.59
ApproximatelyAU $33.42
+ GBP 10.43 postage
Estimated delivery Wed, 15 May - Thu, 23 May
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. Starting with a brief history of breads and bread culture, Daniel Stevens examines the key ingredients in baking (flour, yeast, salt, water and fat), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started.