Saha: A Chef's Journey Through Lebanon and Syria by Greg Malouf, Lucy Malouf (Hardcover, 2005)

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AU $55.00
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Good
Saha: A Chef's Journey Through Lebanon and Syria by Greg Malouf and Lucy Malouf is a beautifully crafted cookbook that takes you on a culinary adventure through the Middle East. Published in 2005 by Hardie Grant Books, this hardcover book is in good condition and has 352 pages filled with mouth-watering recipes and stunning photographs. This book is a must-have for anyone who loves Middle Eastern cuisine or wants to explore the flavours of Lebanon and Syria. With recipes for holidays and everyday meals, Saha covers a range of dishes from mezze to mains and desserts. The book is written in English and measures 254mm in height and 283mm in width.