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Stir the Pot: The History of Cajun Cuisine by Marcelle Bienvenu (Paperback, 2008)

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Author: Marcelle Bienvenu. For anyone who is unfamiliar with the subject, this book will be a great reference. The authors dish up a delightful blend of foodways and lifeways. This book cooks!". Title: Stir the Pot: The History of Cajun Cuisine.