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Paula Wolfert Couscous and Other Good Food from Morocco (Paperback) (US IMPORT)
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eBay item number:116131672862
Item specifics
- Condition
- Publication Name
- Couscous and Other Good Food from Morocco
- Title
- Couscous and Other Good Food from Morocco
- Contributor
- Gael Greene (Introduction by)
- ISBN-10
- 0060913967
- EAN
- 9780060913960
- ISBN
- 9780060913960
- Genre
- Food & Drink
- Release Date
- 18/02/1987
- Release Year
- 1987
- Country/Region of Manufacture
- US
- Item Length
- 161mm
- UPC
- 9780060913960
- Publication Year
- 1987
- Format
- Paperback
- Language
- English
- Book Title
- Couscous and Other Good Food from Morocco
- Item Height
- 235mm
- Publisher
- Harpercollins Publishers Inc
- Topic
- Food
- Item Width
- 161mm
- Number of Pages
- 366 Pages
About this product
Product Information
One of the world's great cuisines lovingly and meticulously presented by an outstanding authority on food. Reveals the variety and flavor of the country itself. The Paula Wolfert I know is an adventuress, a sensualist, a perfectionist cook, a highwire kitchen improvizationalist. And this book is the story of her love affair with Morocco. -Gael Green North Africa is the home to one of the world's great cuisines. Redolent of saffron, cumin and cilantro, Moroccan cooking can be as elegant or as down-home hearty as you want it to be. In Couscous and Other Good Food from Morocco, author Paula Wolfert has collected delectable recipes that embody the essence of the cuisine. From Morocco's national dish, couscous (for which Wolfert includes more than 20 different recipes), to delicacies such as Bisteeya (a pigeon pie made with filo, eggs, and raisins among other ingredients), Wolfert describes both the background of each recipe and the best way to prepare it. As if the mouthwatering recipes weren't enough, each chapter includes some aspect of Moroccan culture or history, be it an account of Moroccan moussems, or festivals, or a description of souks, or markets. Just reading the recipes will be enough to induce ravenous hunger even on a full stomach. Once you've tried the Chicken Tagine with Prunes and Almonds, or the Seared Lamb Kebabs Cooked in Butter, Paula Wolfert's Couscous and Other Good Foods from Morocco will become a well-worn title on your cookbook shelf.
Product Identifiers
Publisher
Harpercollins Publishers Inc
ISBN-13
9780060913960
eBay Product ID (ePID)
95214003
Product Key Features
Book Title
Couscous and Other Good Food from Morocco
Format
Paperback
Language
English
Topic
Food
Publication Year
1987
Number of Pages
366 Pages
Dimensions
Item Height
235mm
Item Width
161mm
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Business seller information
Value Added Tax number:
- GB 864 1548 11
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eBay item number:116131672862
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