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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making by
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3 available
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AU $19.38 International Standard : tracked-no signature (7 to 15 business days). See detailsfor delivery
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Located in: Melbourne, Australia
Delivery:
Estimated between Tue, 7 May and Mon, 20 May to 43230
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eBay item number:135020210601
Item specifics
- Condition
- ISBN-13
- 9781558329874
- Type
- Does not apply
- UPC
- Does not apply
- Publication Year
- 2019
- Format
- Paperback
- Language
- English
- Book Title
- The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
- Item Height
- 229mm
- Publisher
- Harvard Common Press,U.S.
- Topic
- Cooking by Ingredient, Preserving
- Item Width
- 178mm
- Number of Pages
- 224 Pages
About this product
Product Information
Trust The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making to ensure you get the most out of your beef, pork, venison, lamb, poultry, and goat. Absolutely everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking, salting, and making jerky, author Philip Hasheider teaches it all in step-by-step instructions and illustrations,which guide you through the entire process: how to properly secure the animal and then safely and humanely transforming the meat into future meals for your family. Along the way, you'll learn about different cuts of meat and learn how to process them into different products, like sausages and jerky. The best meals are the ones you make yourself, why not extend this sentiment all the way to the meat itself?
Product Identifiers
Publisher
Harvard Common Press,U.S.
ISBN-13
9781558329874
eBay Product ID (ePID)
17046464053
Product Key Features
Book Title
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
Format
Paperback
Language
English
Topic
Cooking by Ingredient, Preserving
Publication Year
2019
Number of Pages
224 Pages
Dimensions
Item Height
229mm
Item Width
178mm
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Business seller information
Value Added Tax number:
- AU 82107909133
- GB 293967539
Seller assumes all responsibility for this listing.
eBay item number:135020210601
Postage and handling
Item location:
Melbourne, Australia
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Worldwide
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Postage and handling | Each additional item | To | Service | Delivery*See delivery notes |
---|---|---|---|---|
AU $19.38 | AU $19.38 | United States | International Standard : tracked-no signature (7 to 15 business days) | Estimated between Tue, 7 May and Mon, 20 May to 43230 |
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Will usually post within 5 business days of receiving cleared payment. |
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Item must be returned within |
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30 days after the buyer receives it |
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You must return items in their original packaging and in the same condition as when you received them. If you don't follow our item condition policy for returnsitem condition policy for returns, you may not receive a full refund.
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It was hard to follow the package since the shipping company gives too few status information. Arrived two days after target. Beside that, seller was real quick to respond questions, more than fair price, shipping cost were good, condition and package were perfect. Seller went beyond expected as a after sail service when questioned about transit status. Would I buy again from The_Nile ? Absolutely!!! very very happy!!! Thanks again!
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