Servsafe Coursebook with the Certification Exam Answer Sheet by NRA Educational Foundation Staff (2006, Trade Paperback)

Brenham Book Company (665)
93.2% positive feedback
Price:
US $109.30
ApproximatelyAU $166.46
+ $42.32 postage
Estimated delivery Wed, 20 Aug - Mon, 1 Sep
Returns:
30-day returns. Buyer pays for return postage. If you use an eBay postage label, it will be deducted from your refund amount. Policy depends on postage service.
Condition:
Brand new
Put Food Safety to Work In Your Operation Congratulations. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages.

About this product

Product Identifiers

PublisherWiley & Sons, Incorporated, John
ISBN-10047177569X
ISBN-139780471775690
eBay Product ID (ePID)13038306908

Product Key Features

Number of Pages496 Pages
LanguageEnglish
Publication NameServsafe Coursebook with the Certification Exam Answer Sheet
SubjectFood Science
Publication Year2006
FeaturesRevised
TypeTextbook
Subject AreaTechnology & Engineering
AuthorNra Educational Foundation Staff
FormatTrade Paperback

Dimensions

Item Height0.9 in
Item Weight54 Oz
Item Length11 in
Item Width8.6 in

Additional Product Features

Edition Number4
Intended AudienceScholarly & Professional
Dewey Edition22
IllustratedYes
Dewey Decimal363.1927
Edition DescriptionRevised edition
Table Of ContentIntroduction.UNIT 1: THE SANITATION CHALLENGEChapter 1. Providing Safe Food.Chapter 2. The Microworld.Chapter 3. Contamination, Food Allergens, and Food borne Illness.Chapter 4. The Safe Foodhandler.UNIT 2: THE FLOW OF FOOD THROUGH THE OPERATION.Chapter 5. The Flow of Food: An Introduction.Chapter 6. The Flow of Food: Purchasing and Receiving.Chapter 7. The Flow of Food: Storage.Chapter 8. The Flow of Food: Preparation.Chapter 9. The Flow of Food: Service.Chapter 10. Food Safety Management Systems.UNIT 3: SANITARY FACILITIES AND PEST MANAGEMENT.Chapter 11. Sanitary Facilities and Equipment.Chapter 12. Cleaning and Sanitizing.Chapter 13. Integrated Pest Management.UNIT 4: SANITATION MANAGEMENT.Chapter 14. Food Safety Regulation and Standards.Chapter 15. Employee Food Safety Training.Answer Key.Glossary.Index.
SynopsisPut Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef, org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry2s leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. Textbooks Online Training Videos/DVDs Employee Guides Instructor Materials Online Exams Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.
LC Classification NumberTX537

All listings for this product

Buy It Now
Any condition
New
Pre-owned
No ratings or reviews yet.
Be the first to write a review.