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Pie School: Lessons in Fruit, Flour & Butter by Lebo, Kate, paperback, New
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ApproximatelyAU $55.80
- Buy It NowPie School: Lessons in Fruit, Flour & Butter by Lebo, Kate, paperback, New
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Located in: Minneapolis, Minnesota, United States
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Estimated between Thu, 2 May and Sat, 4 May to 43230
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eBay item number:145520259484
Item specifics
- Condition
- ISBN
- 9781632174673
- Book Title
- Pie School : Lessons in Fruit, Flour and Butter
- Item Length
- 8.5in
- Publisher
- Sasquatch Books
- Publication Year
- 2023
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.9in
- Genre
- Cooking, House & Home
- Topic
- Specific Ingredients / Fruit, Courses & Dishes / Pies, General, Methods / Baking
- Item Width
- 7.3in
- Item Weight
- 25.9 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
Pie School is now in session! Since the first publication of Pie School in 2014, Kate Lebo has inspired bakers everywhere with her witty and encouraging lessons on all things flaky and sweet. This completely revised and updated edition includes 20 brand-new pies--including two new chapters, one on savory meat or vegetable pies and one on "difficult" (lesser-known) fruit pies--plus updates to the originals (80 in total). Her proven process to achieve flakiness and structure, along with recipes for delicious, inspired fillings, will give home cooks all the skills they need to make the best pie of their lives. Beyond the bake, Lebo also invites us to ruminate on the social history, the meaning, and the place of pie in the pantheon of favorite foods. Recipes include Brandied Apple and Cracked Cardamom Pie White Peach and Raspberry Galette Rosemary Rhubarb and Vanilla Chevre Galette Winter Luxury Pumpkin Pie Huckleberry Pie Marionberry Pie with Hazelnut Crumble Lamb, Pumpkin, and Quince Pie Chicken Pot Pie
Product Identifiers
Publisher
Sasquatch Books
ISBN-10
1632174677
ISBN-13
9781632174673
eBay Product ID (ePID)
24058367984
Product Key Features
Book Title
Pie School : Lessons in Fruit, Flour and Butter
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Fruit, Courses & Dishes / Pies, General, Methods / Baking
Publication Year
2023
Genre
Cooking, House & Home
Number of Pages
288 Pages
Dimensions
Item Length
8.5in
Item Height
0.9in
Item Width
7.3in
Item Weight
25.9 Oz
Additional Product Features
Lc Classification Number
Tx773.L382 2023
Photographed by
Jordan, Rina, Johnson, Amy
Reviews
"I love Kate Lebo's Pie School so much. It's reassuringly detailed for new cooks yet full of nuance that make veteran cooks like me say, "Oh wow, right!" The recipe lineup feels fresh and personal, with inventive recipes so solid they seem like classics. But it's Kate's writing--graceful and considered, yet funny and intimate--that makes you want to spend time with the book, along with a cup of tea and time for contemplation." -- Martha Holmberg , James Beard Award-winning co-author of Six Seasons: A New Way with Vegetables and author of Simply Tomato "With recipes and words that spotlight traditional pie-making both savory and sweet, Kate Lebo's Pie School is a definite keeper for any pie-maker's bookshelf." -- Kate McDermott, James Beard Award-nominated author of Art of the Pie "Kate Lebo's prose is rich and spiky, her voice spiced with wit and undergirded with tenderness; her work is pithy, well-researched, and always profoundly knowledgeable. Sure, she writes about food, but she's really writing about humanity, her own and all of ours. To call this 'a book about pie' is like calling Moby-Dick 'a book about a whale.'" -- Kate Christensen , PEN/Faulkner Award-winning author of The Great Man and Blue Plate Special "Kate Lebo's Pie School will delight you with its word play and train you to be the most capable baker in your neighborhood. This is a fantastically fun read, with clear and supremely helpful recipe directions. Everything I've made from it has awed guests and baker alike!" -- Katie Quinn , author of Cheese, Wine, and Bread "It's hard to imagine Kate Lebo's improving upon Pie School ; it was one of those triumphantly instant classics that rendered itself indispensable from the get-go. And yet the hindsight that emerged from life during COVID and writing her wonderfully weird, gorgeously geeky literary masterpiece Difficult Fruit has resulted in a second edition even more special and, if it's possible, essential than the first." -- Charlotte Druckman , author of Women on Food "As with our most revered teachers, Kate Lebo, [in Pie School ,] inspires us with her infectious passion for her subject--deciphering a daunting topic with the gentlest of hands and unwaveringly cheering us on to be the best cooks and people we can be. This is school you'll never want to graduate from." -- Peter Hoffman , chef and author of What's Good: A Memoir in Fourteen Ingredients "I didn't know whether to read this book cover to cover as one would a memoir, or to cook my way through it, so I did both. Kate Lebo writes--and bakes pie--like absolutely no one else; her work and her words are to be treasured." -- Elissa Altman , author of Motherland and Poor Man's Feast If actual school was as fun as Pie School , no one would ever play hooky. Kate Lebo has written a wonderful book celebrating the craft of baking fruit pies. Pie School is equal parts sassy and poetic, as sweet as a perfectly ripe peach with just the right balance of acerbic wit. --Becky Selengut, author of Good Fish Kate Lebo is the teacher we all wanted in school, her kitchen a classroom for lessons in life. Sure, there's plenty of instruction here on the tasty metaphysics of fruit, flour, and butter. But good pie is so much more--it's imagination and art and love. Hooray for Kate Lebo and Pie School . --Langdon Cook, author of The Mushroom Hunters
Table of Content
New recipes include: Pie for Dinner * Fennel Sausage, Cabbage, Beets & Apple Pie * Lamb, Pumpkin, and Quince Pie * Chanterelle, Goat Cheese, Delicata, and Tomato Pie Sam's Veggie Pie The Life of Chicken Pot Pie : a recipe cycle * Roast Chicken * Chicken Stock * Gravy * Schmaltz-Roasted Potatoes with Garlic and Herbs * Schmaltz-Roasted Vegetables * Roasted Vegetable Pie * Chicken Pot Pie Difficult Fruits * Gooseberry and Elderflower Pie * Black Currant Custard * Elderberry Pie * Black Chokeberry Pie * Sarviceberry Pie
Lccn
2022-047706
Dewey Decimal
641.86/52
Intended Audience
Trade
Dewey Edition
23/Eng/20221114
Illustrated
Yes
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eBay item number:145520259484
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