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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Ray

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Brand new
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eBay item number:145675569401
Last updated on 13 May, 2024 12:17:53 AESTView all revisionsView all revisions

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-13
9780937381502
UPC
Does not apply
Publication Year
1998
Type
Textbook
Format
Paperback
Language
English
Book Title
Designing Great Beers: the Ultimate Guide to Brewing Classic Beer Styles
Item Height
256mm
Author
Ray Daniels
Publisher
Brewers Publications
Topic
Engineering & Technology, Drinks
Item Width
183mm
Item Weight
822g
Number of Pages
404 Pages

About this product

Product Information

Formulas, ingredients, historical and modern day brewing practices, all these details and more are covered in Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles. Drawing on information from old brewing records, books, contemporary beer analyses, and hundreds of award-winning recipes, author Ray Daniels provides a wealth of data on the current and historical brewing techniques and ingredients for fourteen of the world's most popular ale and lager styles. Ray also includes brewing calculations for planning and adjusting brews as well a thorough examination of primary brewing ingredients.

Product Identifiers

Publisher
Brewers Publications
ISBN-13
9780937381502
eBay Product ID (ePID)
95750053

Product Key Features

Book Title
Designing Great Beers: the Ultimate Guide to Brewing Classic Beer Styles
Author
Ray Daniels
Format
Paperback
Language
English
Topic
Engineering & Technology, Drinks
Publication Year
1998
Type
Textbook
Number of Pages
404 Pages

Dimensions

Item Height
256mm
Item Width
183mm
Item Weight
822g

Additional Product Features

Title_Author
Ray Daniels
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

Value Added Tax number:
  • AU 82107909133
  • GB 293967539
thenilestore

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5.0
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Most relevant reviews

  • Brand new book indeed

    The text seems to go into the essentials of the brewing followed by great illustrations . . .

    Verified purchase: YesCondition: NewSold by: qSIgdwlvQhu@Deleted

  • A Chemical dictionary for the homebrewer without a Chemistry Degree.

    This book is excellent reading for the home brewer. The brewing chemistry is fascinating and easy to understand and the general tips in different phases of beermaking extremely interesting. I expect to make better beer now that I know why. A good read and handy batchside reference book.