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River Cottage Much More Veg: 175 vegan recipes for simple, fresh and flavourful

Condition:
Brand new
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Located in: Unanderra, NSW, Australia
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eBay item number:155650160192

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Type
Does not apply
ISBN-13
9781408869000
UPC
Does not apply
Publication Year
2017
Format
Hardcover
Language
English
Book Title
River Cottage Much more Veg: 175 Vegan Recipes for Simple, Fresh and Flavourful Meals
Item Height
246mm
Author
Hugh Fearnley-Whittingstall
Publisher
Bloomsbury Publishing PLC
Genre
Cookbooks
Topic
Cooking, Vegetarian Cooking
Item Width
189mm
Item Weight
1408g
Number of Pages
416 Pages

About this product

Product Information

Want to cook more veg for your family, but have no idea where to start? Hugh Fearnley-Whittingstall is here to help, with a whole host of veg-centric recipes that are easy, foolproof and delicious. Let's 'Eat Them To Defeat Them'! Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals. In typical Hugh style, the recipes are easy, utterly foolproof,delicious, and full of plenty of swap-out suggestions. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work time. With recipes such as Roast squash and chickpeas with spicy apricot sauce, Blackened cauliflower with pecans and tahini, Spiced beetroot, radicchio and orange traybake, Celeriac and seaweed miso broth, Seared summer cabbage with rosemary, chilli and capers, and Baked celery agrodolce, River Cottage Much More Veg! demonstrates how easy it is to make versatile, plentiful and delicious vegetables the bedrock of your diet.

Product Identifiers

Publisher
Bloomsbury Publishing PLC
ISBN-13
9781408869000
eBay Product ID (ePID)
2317459311

Product Key Features

Book Title
River Cottage Much more Veg: 175 Vegan Recipes for Simple, Fresh and Flavourful Meals
Author
Hugh Fearnley-Whittingstall
Format
Hardcover
Language
English
Topic
Cooking, Vegetarian Cooking
Publication Year
2017
Genre
Cookbooks
Number of Pages
416 Pages

Dimensions

Item Height
246mm
Item Width
189mm
Item Weight
1408g

Additional Product Features

Title_Author
Hugh Fearnley-Whittingstall
Country/Region of Manufacture
United Kingdom

Item description from the seller

melbryant8

melbryant8

100% positive Feedback
212 items sold
Joined Aug 2009

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Most relevant reviews

  • Best veggie cookbook

    This book is a marvel. Simple to see what and how to cook every recipe. Clever substitute section for every recipe. But not boring!! Simple everyday items in clever combinations.

    Verified purchase: YesCondition: New

  • Great book

    Lots good ideas

    Verified purchase: YesCondition: NewSold by: the_nile