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Epic Outdoor Pizza Oven Cookbook: Masterpiece Recipes for All Kinds of Pizza
US $23.01
ApproximatelyAU $35.56
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- Buy It NowEpic Outdoor Pizza Oven Cookbook: Masterpiece Recipes for All Kinds of Pizza
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eBay item number:156622339665
Item specifics
- Condition
- EAN
- 9780760384855
- UPC
- 9780760384855
- ISBN
- 9780760384855
- MPN
- N/A
- Item Height
- 1.8 cm
About this product
Product Identifiers
Publisher
Harvard Common Press
ISBN-10
0760384851
ISBN-13
9780760384855
eBay Product ID (ePID)
20059014211
Product Key Features
Book Title
Epic Outdoor Pizza Oven Cookbook : Masterpiece Recipes for All Kinds of Pizza
Number of Pages
176 Pages
Language
English
Topic
Methods / Outdoor, Methods / Special Appliances, Courses & Dishes / Pizza
Publication Year
2023
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Weight
25.6 Oz
Item Length
9.3 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2023-021415
Reviews
Fresh and as full of wordplay as it is of pizzas, this vibrant book emphasizes the new accessibility of outdoor pizza ovens and the possibilities they unleash, from replicating pizzeria-quality dishes to creating pizzas that meet the personal preferences of eaters. Schuhrke, who blogs at Santa Barbara Baker, outlines the necessary tools, shares tips and tricks for doughs that cooks "knead" to know (even including a quick explanation of how to use store-bought dough in a pinch). He provides recipes for Italian and American classics alongside modern twists and artisanal trends, as well as a selection of calzones and fire-roasted side dishes. Schuhrke takes readers on epic adventures in eating that will get them outside and save them the drive to their nearest pizzeria., Fresh and as full of wordplay as it is of pizzas, this vibrant book emphasizes the new accessibility of outdoor pizza ovens and the possibilities they unleash, from replicating pizzeria-quality dishes to creating pizzas that meet the personal preferences of eaters. Schuhrke, who blogs at Santa Barbara Baker, outlines the necessary tools, shares tips and tricks for doughs that cooks "knead" to know (even including a quick explanation of how to use store-bought dough in a pinch). He provides recipes for Italian and American classics alongside modern twists and artisanal trends, as well as a selection of calzones and fire-roasted side dishes. Schuhrke takes readers on epic adventures in eating that will get them outside and save them the drive to their nearest pizzeria. -- Library Journal
Dewey Edition
23
Dewey Decimal
641.8248
Table Of Content
Introduction: Perfect Pizza Outdoors ONE - DOUGHS TO KNOW Neapolitan Pizza Dough Classic American Pizza Dough Modern Artisan Pizza Dough TWO - NEAPOLITAN-INSPIRED PIZZAS Stretching Dough for Neapolitan-Inspired Pizza The Neapolitan-Inspired Pizza Bake Pizza Margherita Pizza Marinara Quattro Formaggi (Four-Cheese White Pizza) Prosciutto and Arugula Pizza Pizza Diavola (Spicy Salami Pizza) THREE - CLASSIC AMERICAN PIZZAS Stretching Dough for the Classic American Pizza The Classic American Pizza Bake Plain Pie (New York-Style Cheese Slice) New York-Style White Slice Epic Veggie Pizza The Friday-Night Slice: Pepperoni and Mushroom Pizza New York-Style Sauce Top Fire-Roasted Meatball Pizza The BroccoRoni: Roasted Broccoli and Pepperoni Pizza Kryptonite Breath: Roasted Garlic and Onion Pizza Classic Mushroom Pizza Epic Pepperoni Pizza Classic Sausage Pizza Pizza Supreme The Firemost Pepperoni Pizza The Maui Wowie The Combo Slice Sausage and Peppers Pizza Super Deluxe Burrata Slice Epic Meat Lovers Pizza Epic Spicy Slice FOUR - MODERN ARTISAN PIZZAS Stretching Dough for the Modern Artisan Pizza The Modern Artisan Pizza Bake The Choripán: Chorizo and Chimichurri Pizza A Summer in Greece The Fire-Roasted Mushroom Pizza Pesto Pizza Apples and Camembert Pizza The Kale Salad Pizza Broccolini and White Cheddar Pizza Fresh Garden Tomato Pizza Shishito Pepper(roni) Roulette Pizza Brussels Sprouts, Caramelized Onion, and Pancetta Pizza The Eggplant Parm Pizza The Endless Summer Corn Pizza Pepperoni and Kimchi Pizza The Summer Peach Zucchini, Cherry Tomato, and Goat Cheese Pizza Rainbow Chard and Spicy Sausage Pizza The Epic Potato Pizza Pizza Bianca (White Pizza) with Fresh Herbs Merguez Sausage, Whipped Apricot Feta, and Pickled Onion Pizza The California BBQ Chicken Pizza Cacio e Pepe Pizza It's (Not) Called Breakfast Pizza Fire-Roasted Cauliflower and Spicy Romesco Pizza The Chicken Pesto Pizza FIVE - CALZONES Stretching Dough for Calzones The Calzone Bake Classic Cheese Calzone Spicy Meat Calzone Chicken Bacon Ranch Calzone Ham and Fontina Cheese Calzone SIX - FIRE-ROASTED DISHES Fire-Roasted Cauliflower Fire-Roasted Meatballs Herb-Roasted Chicken Breasts SEVEN - SAUCES AND CONDIMENTS Spinach-Basil Pesto Pickled Red Onions Marinara Sauce All-Purpose Pizza Sauce The Pizza Shop Sauce Chipotle BBQ Sauce Spicy Romesco Sauce Sweet and Spicy Pickled Pineapple Classic Ranch Dressing Spicy Ranch Dressing Calabrian Chili Paste About the Author Acknowledgments Index
Synopsis
Pizza-oven guru Jonathon Schuhrke shares his unmatched expertise with the device, plus 65 delectable recipes from classic to new, in The Epic Outdoor Pizza Oven Cookbook., Now that you have an outdoor pizza oven, it's time for a book that will make you the pizza-making champion of your neighborhood. This is that book. Outdoor pizza ovens bake up a crispy crust and deeply flavorful toppings in a matter of minutes. But if you are going to bake something that quickly, you need to have the perfect recipe before you bake: the fast cooking time at high temperature leaves no room for error. Enter pizza-obsessed outdoor-oven wizard Jonathon Schuhrke, famous in the pizza-oven community for troubleshooting-and solving- common pizza-making challenges: Why is the edge done but the center undone? Why did the toppings overcook and burn? What's the ideal oven temperature for a perfectly baked pizza? You'll get answers to all these questions and more-no matter what brand or model of oven you own-in these pages. You will also find more than 65 perfect-every-time recipes for the best pizzas in the world. The book includes: Neapolitan pizzas, such as Pizza Diavola and Pizza Margherita, New spins on classic pizza-parlor pies, from an Epic Pepperoni Pizza and a New York-Style White Slice Pizza to a Pizza Supreme and a Classic Mushroom Pizza, Inventive and delectable artisan pizzas like a Pesto Pizza, an Apples and Camembert Pizza, and a California BBQ Chicken Pizza, Recipes for calzones, such as a Ham and Fontina Cheese Calzone, and loads of pizza-ready sauces and condiments, Detailed guidance on how to make and stretch the three most important pizza doughs: Neapolitan, Classic American, and Modern Artisan, Take-it-to-the-bank tips and wisdom for getting the best performance from your pizza oven With this definitive book as your companion, you will be enjoying your outdoor pizza oven-and eating incredibly delicious pizzas-for many years to come., Pizza-oven guru Jonathon Schuhrke shares his unmatched expertise with the device, plus 65 delectable recipes from classic to new, in The Epic Outdoor Pizza Oven Cookbook. Become your neighborhoods master pizza maker, and get the most enjoyment and use from your outdoor pizza oven, with this truly epic cookbook. Outdoor pizza ovens cook up a crispy crust and deeply flavorful toppings in a matter of just a few minutes. Thats why millions of people all over the world are buying and using them. But if you are going to cook something that quickly, you need to have the perfect recipe before you cook : the super-fast cooking time leaves no room for error. Enter pizza-obsessed outdoor-oven wizard Jonathon Schuhrke , aka the Santa Barbara Baker, an official ambassador for the popular Ooni brand but also an expert on all the other makes and models of oven on the market. With a background in the sciences, Jonathon is famous in the pizza-oven community for troubleshooting-and solving- common pizza-making challenges for outdoor-oven users : Why is the edge done but the center undone? Why did the toppings overcook and char? Whats the ideal surface for ensuring an evenly cooked pizza? Youll get answers to all these questions and more in The Epic Outdoor Pizza Oven Cookbook . Along with guidance that will show you how to get flawless results no matter what model of oven you have , youll find perfect-every-time recipes for the best pizzas -and calzones!-in the world. From new spins on classic pizza-parlor pies to incredibly satisfying modern artisan pizzas , learn to make delicious: New York Style White Pizza Fire-Roasted Meatball Pizza Roasted Broccoli and Pepperoni Pizza A Summer Peach Pizza Zucchini and Goat Cheese Pizza Chorizo and Chimichurri Pizza Pesto Pizza And many dozens more Every outdoor-pizza-oven owner needs a copy of this definitive reference., Pizza-oven guru Jonathon Schuhrke shares his unmatched expertise with the device, plus 65 delectable recipes from classic to new, in the Epic Outdoor Pizza Oven Cookbook.
LC Classification Number
TX770.P58S225 2023
Item description from the seller
Seller feedback (7,880)
- z***s (2508)- Feedback left by buyer.Past 6 monthsVerified purchaseThe item was spot-on, even better than the photos, and arrived in perfect condition. The packaging was highly professional, which is why the item came in superb, pristine condition. The seller was excellent with their communication, and I could not have been happier. I WILL buy from them again!Rockin Australia by James Anfuso (#156490333182)
- l***l (1536)- Feedback left by buyer.Past 6 monthsVerified purchaseGreat Seller! Excellent communication! Paperback was well-packed. Shipment via USPS went flawlessly.
- p***s (2483)- Feedback left by buyer.Past yearVerified purchaseGreat item at a great price: Seller prepped, packed and shipped expertly and with lightning speed! Item arrived exactly as described; AN OVERALL EXCELLENT TRANSACTION! Thanks Seller!!!!BERLIN TP BOOK 03 CITY OF LIGHT (MR) by Lutes, Jason (#156333981582)
Product ratings and reviews
Most relevant reviews
- 16 Oct, 2024
The book complements his YouTube series....
Verified purchase: YesCondition: Pre-ownedSold by: betterworldbooks
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Seller feedback (7,880)
- z***s (2508)- Feedback left by buyer.Past 6 monthsVerified purchaseThe item was spot-on, even better than the photos, and arrived in perfect condition. The packaging was highly professional, which is why the item came in superb, pristine condition. The seller was excellent with their communication, and I could not have been happier. I WILL buy from them again!Rockin Australia by James Anfuso (#156490333182)
- l***l (1536)- Feedback left by buyer.Past 6 monthsVerified purchaseGreat Seller! Excellent communication! Paperback was well-packed. Shipment via USPS went flawlessly.
- p***s (2483)- Feedback left by buyer.Past yearVerified purchaseGreat item at a great price: Seller prepped, packed and shipped expertly and with lightning speed! Item arrived exactly as described; AN OVERALL EXCELLENT TRANSACTION! Thanks Seller!!!!BERLIN TP BOOK 03 CITY OF LIGHT (MR) by Lutes, Jason (#156333981582)