
Foods of the World American Cooking: Creole and Acadian Time Life Books NY
US $13.50US $13.50
Wed, 28 May, 00:45Wed, 28 May, 00:45
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Foods of the World American Cooking: Creole and Acadian Time Life Books NY
US $13.50
ApproximatelyAU $20.66
or Best Offer
Condition:
“In very good pre-owned condition.”
Very good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections.
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Postage:
Located in: San Antonio, Texas, United States
Delivery:
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Returns:
30-day returns. Buyer pays for return postage. If you use an eBay postage label, it will be deducted from your refund amount.
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Seller assumes all responsibility for this listing.
eBay item number:156937246675
Item specifics
- Condition
- Very good
- Seller notes
- “In very good pre-owned condition.”
- Book Title
- American Cooking : Creole and Acadian
- Signed
- No
- Book Series
- Foods of the World Ser.
- Narrative Type
- Nonfiction
- Original Language
- English
- Publisher
- Time Life, Incorporated
- Item Length
- 8.75 in
- Intended Audience
- Adults
- Publication Year
- 1971
- Format
- Hardcover
- Language
- English
- Era
- 1970s
- Illustrator
- Anthony Blake and Richard Jeffrey
- Item Height
- 11 in
- Features
- Illustrated
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / General, Regional & Ethnic / Cajun & Creole
- Item Weight
- 1 lb 11 oz
- Item Width
- 0.5 in
- Number of Pages
- 208
- ISBN
- 9780809400546
Item description from the seller
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