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The Campout Cookbook: Inspired Recipes for Cooking Around the Fire

art and other things
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US $12.99
ApproximatelyAU $20.19
Condition:
Like new
“It's book glanced through but it's very clean and looks new”
Breathe easy. Returns accepted.
Postage:
US $5.22 (approx. AU $8.11) USPS Media MailTM.
Located in: Louisville, Colorado, United States
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Estimated between Mon, 4 Aug and Thu, 7 Aug
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eBay item number:156945972871
Last updated on 20 Jul, 2025 02:33:41 AESTView all revisionsView all revisions

Item specifics

Condition
Like new
A book that looks new but has been read. Cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“It's book glanced through but it's very clean and looks new”
Signed By
no
Signed
No
Ex Libris
No
Book Series
na
Narrative Type
Nonfiction
Original Language
English
Intended Audience
Adults
Inscribed
No
Edition
na
Vintage
No
Personalize
No
Type
Cookbook
EAN
9781579657994
Literary Movement
na
Era
2010s
Personalized
No
Features
na
Country/Region of Manufacture
United States
ISBN
9781579657994

About this product

Product Identifiers

Publisher
Artisan
ISBN-10
1579657990
ISBN-13
9781579657994
eBay Product ID (ePID)
239577054

Product Key Features

Book Title
Campout Cookbook : Inspired Recipes for Cooking Around the Fire and under the Stars
Number of Pages
224 Pages
Language
English
Topic
Methods / Outdoor, Camping, Entertaining
Publication Year
2018
Illustrator
Yes
Genre
Cooking, Sports & Recreation
Author
Marnie Hanel, Jen Stevenson
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
24.7 Oz
Item Length
9.4 in
Item Width
6.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2017-040390
TitleLeading
The
Reviews
"Spells out how to eat well when camping out." -- The Washington Post "Smart writing and clever hacks make this the most packable book for the glamping of your dreams." --TheKitchn "For the novice camp cook, or even the first-time camper, the tone of The Campout Cookbook will feel like advice from a pair of comforting, if sassy, big sisters. . . . Many of these practical tips may strike even lifelong campers as inspired." -- Santa Fe New Mexican "If, like me, you're picky about buying new cookbooks, this one stands out from the crowd. . . . It delivers really good food. Some of it simple, some of it a little more elevated, but all of it perfect for enjoying in a folding chair." -- Chatelaine "These recipes bring culinary swagger to the backcountry. . . . Everything you need to become the next backcountry Iron Chef." -- Portland Monthly " Recipes that take your campfire cooking to Michelin star status. We're talking skillet pizzas, fire-roasted veggies, and dessert in the form of Dark Chocolate Raspberry Caramel Fire-Ban S'mores. Your tent-mates will think they're roughing it with Thomas Keller." -- CoolMaterial.com "Resolutely playful, it's a book loaded with camping hacks and instructions: how to clean a fish, how to make flask cocktails, and 99 ways to use a Thermos. . . . What's more, many of the abundant recipes - Green Chile and Cheese Cast-iron Cornbread or Brown Butter Toffee Blondies - would be just as appealing back home as they would after a day of hiking. . . . Make[s] experienced camp cooks and novices alike want to head for the hills." --Salem Statesman Journal "This book makes the often overwhelming task of preparing food on the campsite feel very doable and fun. I adore the illustrations and handy charts." --NotWithoutSalt.com "Plenty of practical 'roughing it' tips, alongside 100-plus sophisticated takes on campfire fare." -- Modern Farmer "Who knew camp cuisine could be so elevated, pleasing even the most discerning foodie? . . . Many of the recipes are kid-pleasing and vegetarian-friendly. The colorful guide also includes solid camping tips, tricks, and safety information to make your trip memorable beyond the meals. VERDICT: Camping chefs of any skill level are sure to find something tasty to try in this cookbook." --Library Journal "Clever and charming, Hanel and Stevenson cover it all--their 75 delicious dishes include many make-aheads, from trail snacks and flask fortifications to marvelous morning treats and spectacular suppers ending in more than just the traditional s'mores. The how-tos of setting up your campsite are included, plus a definitive packing list." --BookPage "The authors' enthusiasm for feasting around a well-made campfire shines in their detailed instructions for assembling the right cooking gear, recipes, and unplugged entertainments. . . . The recipes are still the stars of this book, however. . . . Hanel and Stevenson write with flair and creativity, and their prose translates into action plans for some really fantastic outdoor sleepover parties." --ForeWord, "Who knew camp cuisine could be so elevated, pleasing even the most discerning foodie? . . . Many of the recipes are kid-pleasing and vegetarian-friendly. The colorful guide also includes solid camping tips, tricks, and safety information to make your trip memorable beyond the meals. VERDICT: Camping chefs of any skill level are sure to find something tasty to try in this cookbook." --Library Journal "The authors' enthusiasm for feasting around a well-made campfire shines in their detailed instructions for assembling the right cooking gear, recipes, and unplugged entertainments. . . . The recipes are still the stars of this book, however. . . . Hanel and Stevenson write with flair and creativity, and their prose translates into action plans for some really fantastic outdoor sleepover parties." --ForeWord
Synopsis
"Spells out how to eat well when camping out." --The Washington Post "This is the rare book that considers campfire cookery as a gustatory pursuit." -- Sierra , the National Magazine of the Sierra Club Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The Campout Cookbook includes more than 75 recipes for wood-fired skillet pizzas; backcountry stews and chilies; fire-roasted vegetables and cast-iron breads; unexpected dips, jerkies, and high-energy bars; breakfasts to satisfy that yawning hunger that comes from sleeping in the fresh air; s'mores, of course (including Vanilla Bean Dream Marshmallows & Co. and Dark Chocolate Raspberry Caramel Fire-Ban S'mores); and cocktails, coolers, warm libations for chilly nights, and a Blood Orange Bug Juice. Plus there's inspiration and know-how for every avid camper and enthusiastic neophyte: How to find a suitable campsite and build a campfire specifically for cooking over, and how to keep it going. Stargazing for city slickers. A troubleshooting guide. And the definitive packing list and camp kitchen essentials. Just add a few scary stories for a truly memorable campout., Camp food has never been tastier, easier, or more stylish with more than 75 recipes and countless tips from the authors of the IACP Award-winning The Picnic ., Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The Campout Cookbook includes more than 75 recipes for wood-fired skillet pizzas; backcountry stews and chilies; fire-roasted vegetables and cast-iron breads; unexpected dips, jerkies, and high-energy bars; breakfasts to satisfy that yawning hunger that comes from sleeping in the fresh air; s'mores, of course (including Vanilla Bean Dream Marshmallows & Co. and Dark Chocolate Raspberry Caramel Fire-Ban S'mores); and cocktails, coolers, warm libations for chilly nights, and a Blood Orange Bug Juice. Plus there's inspiration and know-how for every avid camper and enthusiastic neophyte: How to find a suitable campsite and build a campfire specifically for cooking over, and how to keep it going. Stargazing for city slickers. A troubleshooting guide. And the definitive packing list and camp kitchen essentials. Just add a few scary stories for a truly memorable campout.
LC Classification Number
TX823.H29 2018

Item description from the seller

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art and other things

100% positive Feedback•20K items sold

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Average for the last 12 months
Accurate description
4.8
Reasonable postage costs
4.8
Postage speed
5.0
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5.0

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5.0
4 product ratings
  • 4 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
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Would recommend

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See all 3 reviews
  • by jsonki_kp28rbu
    19 Jul, 2018

    Fun ways to cook outdoors

    Has some great ideas for cooking outdoors and camping. All the information you need from supplies to pack and how to cook tasty meals!

    Verified purchase: YesCondition: NewSold by: IucLFdTlT8G@Deleted

  • by spulbrook
    01 Aug, 2019

    Great learning tool

    This is a great book very interesting and informative

    Verified purchase: YesCondition: New

  • by bigagnes
    28 Jan, 2021

    Handy dandy

    Best book - only book needed in your camper or rv

    Verified purchase: YesCondition: New

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