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Lateral Cooking: Foreword by Yotam Ottolenghi by Niki Segnit (Hardcover, 2018)
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Publisher: Bloomsbury Publishing ISBN 13: 9781408856895. Title: Lateral Cooking Item Condition: New. Binding: Hardcover Language: english. Used-Very Good: The book will be clean without any major stains or markings, the spine will be in excellent shape with only minor creasing, no pages will be missing and the cover is likely to be very clean.
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About this product
Product Information
'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson 'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer 'Lateral Cooking...uncovers the very syntax of cookery' Yotam Ottolenghi 'Astonishing and totally addictive' Brian Eno The groundbreaking book that reveals the principles underpinning all recipe creation, from the author of the bestselling The Flavour Thesaurus Do you feel you that you follow recipes slavishly without understanding how they actually work? Would you like to feel freer to adapt, to experiment, to play with flavours? Niki Segnit, author of the landmark book The Flavour Thesaurus, gives you the tools to do just that. Lateral Cooking is organised into 77 'starting-point' recipes, including plenty of tips for substituting ingredients and reducing the phenomenal variety of world cuisine down to its bare essentials - and then building it back up again. So, under 'Bread', we learn that flatbreads, oatcakes, buckwheat noodles, chapattis and tortillas are all variations on one theme. A few simple tweaks and you can make soda bread, scones or cobbler. And so on, through breads and batters, broths, stews and dals, one dish leading to another. Lateral Cooking is as inspirational and entertaining a read as it is a practical guide. Once you have the hang of each starting point, a wealth of new flavour combinations awaits, each related in Niki's signature combination of culinary science, history, chefs' wisdom and personal anecdote. You will realise that recipes that you had thought were outside of your experience are reassuringly similar to things you've made a dozen times before. It will give you the confidence to experiment with flavour, and the variations that follow are a springboard of inspiration to the contents of your fridge and kitchen cupboards. You will, in short, learn to cook 'by heart'- and that's where the fun really begins.Product Identifiers
PublisherBloomsbury Publishing
ISBN-139781408856895
eBay Product ID (ePID)22046631210
Product Key Features
Publication Year2018
Book TitleLateral Cooking: Foreword by Yotam Ottolenghi
Number of Pages612 Pages
LanguageEnglish
GenreCookbooks
AuthorNiki Segnit
FormatHardcover
Dimensions
Item Height265 mm
Item Weight1620 g
Item Width170 mm
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorNiki Segnit
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Ratings and reviews
Most relevant reviews
- 25 Nov, 2024
The best cooks never stop learning.
Very interesting to read of potential flavour combinations/amalgamations/cooking styles I had not thought of in almost 60 years of cooking. Always love to learn.Verified purchase: YesCondition: Pre-owned
- 11 Apr, 2019
Book of the decade
This is pretty much a cook book of the decade. Thoroughly researched, offers you basic techniques and lots of options to expand on those basicsVerified purchase: YesCondition: New
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