Photographed byKartes, Michael
Synopsis"Like me, Danielle Kartes realizes that food is the great connector--a conduit to bring people together around the table and create new memories." --Rachael Ray, for Rustic Joyful Food: My Heart's Table As seen on The Kelly Clarkson Show , Rachael Ray Show , and Hallmark Home & Family What makes a meal special? Certainly not the best cutlery, the most expensive ingredients, or the latest trends in cooking. It's about the people who made them for you and how they loved you. Danielle Kartes grew up poor, though it never felt that way to her. She was privy to much as a child, but it wasn't until having her own children that she fully understood the effort made by her mother to their family comfortable during times of financial hardship. There was always food on their table and it was always delicious. Whether it was veggies from the family garden or "hamburger soup," Danielle learned from her mother not just to cook but to feed people. There is a food Renaissance beginning. People are taking greater care in cooking again, figuring out how to eat better and how to get back to those days of slow-cooked, homegrown food while balancing a career and family. Rustic Joyful Food is about life and Generations is about the past that will always touch our present and continue to shape our future. The recipes in this book are simple and delicious. They are meant to remind you how special family time is and how important memories made around food truly are. Inside you'll find: Grandma Gloria's Oven-Fried Chicken Legs Mom's Swiss Steak Old-Scool Cracker Crumb Nuggets and Sauces Company Chicken (for when you have company ) Real Baked Potato Soup (cheesy potato goodness ) Curried Carrot Soup (sometimes, you need to step out ) Aunty Pat's Dilly Potatoes (like nostalgia and home) Off-the-Cob Street Corn with Chipotle and Feta (a new classic) Italian Sodas Egg Coffee Grandma Hawkins's Applesauce Bundt Cake Honey Butter Biscuit Strawberry Shortcake Mug Cakes, a.k.a. The Emotional Support Treat Sticky Toffee Pudding This cookbook is not meant to be taken word for word. Just like life, they are meant to be messy and beautifully your own. It is meant to feed your soul and nourish your heart. Break the binding, scribble in your own changes, and may this cookbook bring life and love to your home for generations to come., "Like me, Danielle Kartes realizes that food is the great connector--a conduit to bring people together around the table and create new memories."--Rachael Ray, for Rustic Joyful Food: My Heart's Table As seen on The Kelly Clarkson Show, Rachael Ray Show, and Hallmark Home & Family What makes a meal special? Certainly not the best cutlery, the most expensive ingredients, or the latest trends in cooking. It's about the people who made them for you and how they loved you. Danielle Kartes grew up poor, though it never felt that way to her. She was privy to much as a child, but it wasn't until having her own children that she fully understood the effort made by her mother to their family comfortable during times of financial hardship. There was always food on their table and it was always delicious. Whether it was veggies from the family garden or "hamburger soup," Danielle learned from her mother not just to cook but to feed people. Embark on a delightful culinary journey through the generations with Rustic Joyful Food: Generations by chef Danielle Kartes. Immerse yourself in the heartwarming charm of rustic cuisine, lovingly passed down from one generation to another, now beautifully presented in this masterful cookbook. Savor Timeless Traditions: Discover the essence of time-tested recipes that have stood the test of time, handed down through generations, and reimagined for today's kitchens. Rustic Joyful Food: Generations celebrates the spirit of family gatherings and the joy of sharing delicious food with your loved ones. Authentic Flavors, Modern Techniques: With a creative blend of authentic flavors and contemporary cooking techniques, Danielle Kartes infuses each recipe with her expertise and passion for culinary innovation. Experience the best of both worlds as classic dishes meet modern sensibilities. Nourish Your Soul: Delight in the soul-nourishing experience of cooking and eating together with family and friends. Rustic Joyful Food: Generations transcends mere recipes; it fosters cherished moments, creating lasting memories around the dining table. Simple Yet Irresistible Recipes: From mouthwatering appetizers to hearty main courses, and from scrumptious desserts to refreshing beverages, this cookbook offers a diverse array of dishes that are easy to follow and a pleasure to cook. Farm-to-Table Inspirations: Celebrating the abundance of fresh, seasonal ingredients, Danielle Kartes elevates the farm-to-table concept, ensuring that each recipe bursts with vibrant flavors and wholesome goodness. Handcrafted Elegance: The pages of this beautifully crafted cookbook are adorned with stunning food photography that captures the rustic elegance and visual appeal of each dish, inspiring you to create your culinary masterpieces. Perfect for All Skill Levels: Whether you're a seasoned chef or a kitchen novice, Rustic Joyful Food: Generations is designed to empower and inspire, offering step-by-step guidance and helpful tips for achieving culinary success. Rediscover the joy of cooking and family togetherness and create treasured moments around your dining table, celebrating the enduring love for food and family that transcends generations. This soulful cookbook is perfect for fans of Once Upon A Chef, Half-Baked Harvest, Smitten Kitchen, Melissa Clark, Allison Roman, Valerie Bertinelli, the Barefoot Contessa and other simple, delicious cookbooks for the everyday cook., What makes food special? Certainly not the most expensive ingredients or the latest trends in cooking. No, it's the people who took the time to make a meal for you, and how they loved you. I always knew there was something special about my grandma Gloria's oven-fried chicken, and I knew that the pains of life were somehow always healed in the kitchen. Every family, no matter what it looks like, has beautiful traditions around food-and it doesn't matter what is served but how it's served. We make memories around the table with the people we love, and we don't necessarily remember food for its expense or extravagance, but for the feelings it evokes in us. Rustic Joyful Food: Generations is a thoughtful look at family-driven comfort food-heirloom recipes that have been handed down over the years. The recipes within these pages tell a story of a simpler time and well-worn hands. These recipes give a glimpse into my life and how I grew up; here, you'll find heartwarming stories about life, love, and the food that made me. I cook these recipes now for my family and those I cherish. It's my hope you will find a recipe within these pages to cherish as well., "Like me, Danielle Kartes realizes that food is the great connector--a conduit to bring people together around the table and create new memories."--Rachael Ray, for Rustic Joyful Food: My Heart's Table As seen on The Kelly Clarkson Show , Rachael Ray Show , and Hallmark Home & Family What makes a meal special? Certainly not the best cutlery, the most expensive ingredients, or the latest trends in cooking. It's about the people who made them for you and how they loved you. Danielle Kartes grew up poor, though it never felt that way to her. She was privy to much as a child, but it wasn't until having her own children that she fully understood the effort made by her mother to their family comfortable during times of financial hardship. There was always food on their table and it was always delicious. Whether it was veggies from the family garden or "hamburger soup," Danielle learned from her mother not just to cook but to feed people. There is a food Renaissance beginning. People are taking greater care in cooking again, figuring out how to eat better and how to get back to those days of slow-cooked, homegrown food while balancing a career and family. Rustic Joyful Food is about life and Generations is about the past that will always touch our present and continue to shape our future. The recipes in this book are simple and delicious, they are food for the heart. They are meant to remind you how special family time is and how important memories made around food truly are. Inside you'll find: Grandma Gloria's Oven-Fried Chicken Legs Mom's Swiss Steak Old-Scool Cracker Crumb Nuggets and Sauces Company Chicken (for when you have company!) Real Baked Potato Soup (cheesy potato goodness!) Curried Carrot Soup (sometimes, you need to step out!) Aunty Pat's Dilly Potatoes (like nostalgia and home) Off-the-Cob Street Corn with Chipotle and Feta (a new classic) Italian Sodas Egg Coffee Grandma Hawkins's Applesauce Bundt Cake Honey Butter Biscuit Strawberry Shortcake Mug Cakes, a.k.a. The Emotional Support Treat Sticky Toffee Pudding This cookbook, full of comfort food, is not meant to be taken word for word. Just like life, they are meant to be messy and beautifully your own. It is meant to feed your soul and nourish your heart. Break the binding, scribble in your own changes, and may this cookbook bring life and love to your home for generations to come. This soulful cookbook is perfect for fans of Once Upon A Chef , Half-Baked Harvest , Smitten Kitchen , Melissa Clark, Allison Roman, Valerie Bertinelli, the Barefoot Contessa and other simple, delicious cookbooks for the everyday cook.